Justice for FarmworkersPosition Paper 2003
Farmworker Fair Labor Practices
Act [S3351 and A2859]
Action needed:
A
change in the New York State labor laws that categorically exclude farmworkers
from basic worker rights and protections.
Require employers
of farm laborers to allow at least 24 consecutive hours of rest each week (voluntary
on the part of workers)
Provide for an 8-hour workday for farm laborers,
requiring an overtime rate at one-and -one-half times normal rate
Grant
collective bargaining rights to farm laborers
Ensure that the sanitary
code shall apply to all farm and food processing labor camps intended to house
migrant workers, regardless of the number of occupants
Require reporting
of on-the-job injuries and that owners must provide farmworkers with claim forms
for worker's compensation.
Background:
The Depression
era led to the creation of many worker rights on the federal level. Due to the
high overhead costs involved in agricultural technology and transportation, and
the power of an emerging agribusiness lobby, farmworkers were excluded from landmark
"New Deal" legislation. Most notable was the National Labor Relations
Act of 1937, which addressed collective bargaining rights. Farmworkers were actually
included in the original draft of this bill, written in 1935, but had been excluded
by the final revision.
The federal exclusion of farmworkers from these labor laws left the burden of fair treatment on individual states. New York State has perpetuated the exclusion of farmworkers from labor rights by exempting "service on a farm" from the definition of what constitutes an "employee". The State Legislature has addressed some of these exclusions in recent years by granting farmworkers the same minimum wage standard and by providing drinking water and toilets in the fields. While these are important first steps, the overall exclusion remains and must be addressed in order for New York State to affirm that it is committed to the notion that all workers are entitled to dignity and respect.
Impact:
Farmworkers
would be afforded the same dignity and respect as almost all other workers. The
combination of benefits and protections would grant farmworkers greater financial
security and stability, promoting the health and well-being of farmworking families
and their children, allowing them to invest their energy in their futures. The
resulting stability for farmworking families would in turn benefit the communities
within which they live.
This legislation would also benefit
small family farms. By "raising the bar" in agriculture, those farm
owners committed to the fair and just treatment of workers would no longer have
to compete with less principles owners whose labor costs are lower.
Summary of the Exclusion of Farmworkers from New York Labor Law
Collective
Business/Industry: Workers protected when bargaining collectively
Bargaining
Farmworkers: No protection when bargaining
Child Labor
Business/Industry: Youth minimum age same as adult
Farmworkers:
Separate, lower minimum age for youth
Child Labor Business/Industry:
Restrictions of children's hours, ages & hazardous work
Restriction
Farmworkers: Fewer restrictions on children's labor in all areas
Overtime
Pay Business/Industry: Overtime pay
Farmworkers: No Overtime pay
Unemployment
Business/Industry: $300 payroll threshold for employers
Insurance Farmworkers:
$20,000 payroll threshold for employers
Disability Business/Industry:
Disability insurance required
Insurance Farmworkers: Disability insurance
not required
Day of Rest Business/Industry: Mandatory
day of rest
Farmworkers: No day of rest
Sanitation
Business/Industry: Toilet required even if just one employee
Farmworkers:
Toilet required only if more than 5 workers
Health and Business/Industry:
Work sites must be arranged and operated safely
Safety Farmworkers:
Generally not covered by state occupational health and safety laws
Safety
Training Business/Industry: Annual worker safety education required
Farmworkers:
Safety education not required, except for pesticides
Heat
Stress Business/Industry: Shortened work periods, areas for cooling down
Farmworkers: No requirements when exposed to extreme heat
Pesticides
Business/Industry: Routine monitoring of worker's exposure
Farmworkers:
No monitoring
Living Residential: Building and lodging
codes
Farm Camps: New York Health codes permit latrines. Inspections
are only conducted at camps with 5 or more
workers
This information is provided by Rural and Migrant Ministry , an interfaith ministry whose mission is to educate and work alongside disenfranchised rural residents and agricultrual workers. For more information, call 845/ 485-8627.
* The term employees...shall not include...individuals employed as farm
laborers.
(NY Labor Law 701(3)(a))